New Olives in Our Collection!

Now we offer new Greek olives in small glass jars: Throumpa, Koroneiki and Kalamata. 
Yes, Kalamata olives are now available in 300 mg packs.
Finally we managed to convince our Greek farmers that there are people who think that 1 kg of Kalamata olives is too much for them. (You won't believe, however they really exist!) 
    
  
Kalamata Black Olives
Ingredients:
Olives Kalamata, water, salt, extra virgin olive oil, vinegar. 
Net Weight: 375 g
Drained Weight: 220 g
Region of Origin: The Island of Crete, Greece.
 
 
Marinated Kalamata Olives
Ingredients:
Olives Kalamata, water, salt, extra virgin olive oil,
rosemary, garlic, oregano, bay leaf, vinegar. 
Net Weight: 376 g
Drained Weight: 200 g
Region of Origin: The Island of Crete, Greece.  
 
 
Black Olives Throumpa
Ingredients:
Olives Throumpa, salt, extra virgin olive oil, oregano.
Net Weight: 236 g
Drained Weight: 220 g
Region of Origin: The Island of Crete, Greece.
 
 
Green Olives Koroneiki
Ingredients:
Olives Koroneiki, water, salt, extra virgin olive oil, vinegar. 
Net Weight: 380 g
Drained Weight: 220 g
Region of Origin: The Island of Crete, Greece. 
 
 
Black Olives Koroneiki
Ingredients:
Olives Koroneiki, water, salt, extra virgin olive oil, vinegar. 
Net Weight: 380 g
Drained Weight: 220 g
Region of Origin: The Island of Crete, Greece. 
  
 
Sun-dried olives Thassos Throumpa in buckets
Another great news: sun-dried olives Thassos Throumpa 
are now available not only in flat vacuum packaging, but also in buckets. 
This slightly increased the transportation costs,
but now these olives are not compressed and retain
their natural structure and rich taste. 
 
 

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